Amount of Vitamin D (D2 + D3) in Beans, small white, mature seeds, raw
Legumes and Legume Products
In 100 g (Grams) of Beans, small white, mature seeds, raw there is 0 µg of Vitamin D (D2 + D3). Change amount
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Vitamin D (D2 + D3)
Vitamin D (D2 + D3) is a nutrient present in many other foods. The below table lists foods high in Vitamin D (D2 + D3) other than Beans, small white, mature seeds, raw.
Fish oil, cod liver
|
250 µg
|
|
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw
|
31.9 µg
|
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Mushrooms, portabella, exposed to ultraviolet light, raw
|
28.4 µg
|
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Mushrooms, maitake, raw
|
28.1 µg
|
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Fish, halibut, Greenland, raw
|
27.4 µg
|
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Mushroom, white, exposed to ultraviolet light, raw
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26.2 µg
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Fish, mackerel, salted
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25.2 µg
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Fish, carp, raw
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24.7 µg
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Fish, eel, mixed species, raw
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23.3 µg
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Salmon, sockeye, canned, drained solids, without skin and bones
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21.5 µg
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Fish, salmon, sockeye, canned, drained solids
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21 µg
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Fish, trout, rainbow, farmed, cooked, dry heat
|
19 µg
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Salmon, sockeye, canned, total can contents
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19 µg
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Margarine,spread, 35-39% fat, tub
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17.5 µg
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Fish, salmon, chinook, smoked
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17.1 µg
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Fish, salmon, sockeye, cooked, dry heat
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16.7 µg
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Fish, swordfish, cooked, dry heat
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16.6 µg
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Fish, sturgeon, mixed species, smoked
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16.1 µg
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Fish, mackerel, Atlantic, raw
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16.1 µg
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Fish, trout, rainbow, farmed, raw
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15.9 µg
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Beans, small white, mature seeds, raw
Beans, small white, mature seeds, raw is a type of Legumes and Legume Products. The most significant nutrients in Beans, small white, mature seeds, raw are listed below.
Water
|
11.71 g
|
11.71%
|
Energy (calorie)
|
336 kcal
|
|
Energy (joule)
|
1406 kJ
|
|
Protein
|
21.11 g
|
21.11%
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Total lipid (fat)
|
1.18 g
|
1.18%
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Ash
|
3.75 g
|
3.75%
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Carbohydrate, by difference
|
62.25 g
|
62.25%
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Fiber, total dietary
|
24.9 g
|
24.9%
|
Calcium, Ca
|
173 mg
|
0.17%
|
Iron, Fe
|
7.73 mg
|
0.01%
|
Magnesium, Mg
|
183 mg
|
0.18%
|
Phosphorus, P
|
445 mg
|
0.44%
|
Potassium, K
|
1542 mg
|
1.54%
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Sodium, Na
|
12 mg
|
0.01%
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Zinc, Zn
|
2.81 mg
|
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Copper, Cu
|
0.635 mg
|
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Manganese, Mn
|
1.278 mg
|
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Selenium, Se
|
12.8 µg
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Vitamin C, total ascorbic acid
|
0 mg
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Thiamin
|
0.743 mg
|
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Nutrients in Beans, small white, mature seeds, raw